Item |
Price |
---|---|
Antipasta plate of imported meats, cheese and grapes |
$11.00 |
Asparagus wrapped in Serrano with balsamic glaze |
$12.00 |
Chicken Satays Grilled and Glazed |
$11.00 |
Chorizo Stuffed Mushrooms |
$9.00 |
Coconut Shrimp with Mango Chutney |
$16.50 |
Crab Cakes |
$14.50 |
Italian Bruchetta, Tomatoes, Basil & Pine nuts |
$11.00 |
Marlin Tostadas Mazatlan style |
$11.00 |
Mexican assortment of chips, salsa, guacamole, Taquitos and quesadillas |
$11.00 |
Bruchetta, Cream Cheese, Capers, Dill and Smoked Salmon |
$13.00 |
Item |
Price |
---|---|
French Onion Soup |
$8.50 |
Tortilla soup with chili pasilla and avocado |
$8.50 |
Ceasar Salad |
$11.00 |
Hot Spinach Salad with Bacon Vinaigrette |
$11.00 |
Baby Mescalin, fresh basil, pine nuts, fresh parmesan with Dijon Vinaigrette |
$12.00 |
Baby Mixed Greens, Arugula, Baby Tomatoes with Oriental Vinaigrette |
$12.00 |
Avocado Boats stuffed with Jumbo Shrimp in Aurora Sauce |
$16.50 |
Item |
Price |
---|---|
Fresh Fish Veracruz Style |
$47.00 |
Fresh Fish sautéed in Garlic Sauce |
$47.00 |
Jumbo Shrimp Casa Tres Vidas: Broiled Bacon Wrapped |
$56.00 |
Filet & Shrimp |
$65.00 |
Filet Mignon Grilled with either Bernaise Sauce or Fresh Mushroom Ragout |
$55.00 |
Chicken Cordon Blue – Cheese & Spinach with Cream Sauce |
$39.00 |
Fettuccine with a Jumbo Shrimp Crown |
$44.00 |
Mexican Plate of Chili Relleno, Chicken Enchilada, Taquitos, Spanish Rice, Refried Beans, Guacamole |
$38.00 |
Mexican Traditional Buffet |
$44.00 |
Vegetarian Stuffed Portobello Mushroom |
$33.00 |
Lobster or Filet Mignon & Lobster |
On Request |
* If you want to offer your guest a choice of 2 entrees the higher price entrée will prevail
* All Main Courses are served with fresh baby vegetables in season along with either wild & white rice or oven roasted and fresh herbed potatoes
Item |
Price |
---|---|
New York Style Cheese Cake with Raspberry coulisse |
$11.00 |
Chocolate Decadance |
$11.00 |
Tres Leches Cake |
$10.00 |
Tiramasu |
$11.00 |
Flan |
$9.00 |
Mexican Beer & Margarita Bar: | |
Margaritas | $17.00 p/person for the 1st hour. |
Open Domestic Bar, Including: | |
Tequila | $22.00 p/person for the 1st hour. |
Champagne Toast: | |
$7.50 per person with Freixenet Champagne. | |
| |
Casillero del Diablo | $4.00 / person |
Los Vascos | $5.00 / person |
Errazuriz | $7.00 / person |
Champagne and/or wine with dinner can be quoted | |
* 1 Hour minimum. |